Christina Rose 2023

Where: Burgenland, Austria
Grapes: Zweigelt
Body: Light
Category: Rosé Wine

Crisp, easy and clean. Think crushed cherries, stone fruit under summer sun and melted popsicles. 

Grapes are hand-harvested and direct pressed to stainless steel tanks, with just a few hours of contact with the skins to provide color. Fermentation takes place under temperature control and lasts about two weeks. The wine rests for another 4 weeks and then is racked once, then rests on the lees for another 8 weeks. The wine is bottled unfined and unfiltered, with a small addition of sulfur. 

organic // hand harvested // native yeast // no additives // woman winemaker

2023  //  750ml