Grochau Cellars 'Commuter Cuvee' 2022 Pinot Noir

Where: Willamette Valley, Oregon 
Grapes: Pinot Noir
Body: Medium
Category: Red Wine 

Sourced from 8 different Willamette Valley vineyards, all farmed organically or sustainably, with an emphasis on the more floral, delicate side of Pinot Noir. 

Winemaking: Hand-picked, sorted, and de-stemmed and placed in stainless steel for a 4 day cold soak. Native yeast fermentation with no additions. Aged for 7.5 months on its lees in 90% used French oak and 10% stainless steel and then racked directly to tank just prior to bottling.

John Grochau was first introduced to wine and the winemaking landscape in his early 20’s, while racing bicycles for a French team in the Loire Valley. For several years, he raced through some of France’s most revered winemaking regions including Champagne, Burgundy and the across the Loire Valley. When he returned to his hometown of Portland, Oregon, he went to work in the restaurant business and quickly discovered an even greater appreciation for wine selling wine in restaurants for 14 years, went off to Sonoma to learn how to make wine , and started making wine in 2002.

organic + sustainable // native yeasts

2022  //  750ml